Suji
Our Suji is a coarse, golden-textured semolina milled from premium-grade wheat. It is known for its rich taste, clean finish, and versatility in both sweet and savory dishes. Carefully processed to preserve natural nutrients and free from impurities, Star Flour Mills’ Suji is ideal for:
- Traditional Pakistani sweets like halwa
- Savory items like upma or suji toast
- Baked products such as biscuits and crisp rusk
- Light batter mixes for frying or coating
Packing
- 50 kg
It offers a balanced texture that absorbs flavors well and cooks evenly—making it a staple for both home kitchens and commercial food service.